turkish kuymak recipe

this is very old tradational turkish cuisine . It is very popular in north side of turkey.
1 cup corn flour,
2 cup water,
1/2 pounds feta cheese,
salt and 3 tbsp butter
Preparation is easy. First of all pour corn flour and water into a pan. Secondly add feta cheese and salt and cook on low heat and then stir it continuosly till to boiling. In a small pan melt the butter and pour it to the corn mixture.

semolina helva recipe

Turkish helva recipes: this is really good turkish helva.. i like that taste.
1+1/4 cup medium size semolina,
3 tbsp unsalted butter,
3 tbsp pine nuts,
2 tbsp shredded coconut
2 cup sugar,
2 cup milk
Preparation:Firstly prepare the syrup cooking milk and sugar in a pot and put aside. Melt the butter in a pot. Then add semolina and pine nuts. Stirring constantly, cook on mediumlow heat until the colour turns. Add the warm syrup and then stir until the mixture becomes doughy and leaves the edges of the pot.